Breakfast wrap
Wake up to a delicious morning with our hearty Breakfast Wrap, a satisfying combination of wholesome ingredients that will kickstart your day with flavor and energy.
Crafted with care and packed with goodness, our Breakfast Wrap features a tantalizing blend of whole eggs, diced bacon, melted cheese, colorful capsicum, and fresh spinach, all wrapped up in a soft and fluffy flour tortilla.
Our pasture-raised whole eggs are cooked to perfection, offering a rich and creamy texture that forms the foundation of our wrap. Diced bacon adds a savory punch, infusing every bite with smoky flavor and satisfying protein.
Next, we layer on a generous portion of grated tasty cheese, melted to gooey perfection for that irresistible cheesy goodness. Colorful mixed capsicum adds a crunchy texture and vibrant sweetness, while chopped spinach provides a dose of leafy greens, making our Breakfast Wrap not only delicious but nutritious too.
All these mouthwatering ingredients are carefully folded into a soft flour tortilla, creating a convenient and satisfying meal that's perfect for enjoying on the go or at the breakfast table. Whether you're fueling up for a busy day ahead or indulging in a leisurely morning treat, our Breakfast Wrap is sure to hit the spot.
How to Heat a Meal Prep Wrap
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Microwave:
- Cut open the bag and place the wrap on a microwave-safe plate.
- Heat on high for 1 minute.
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Air Fryer:
- Preheat the air fryer to the fry setting.
- Transfer the wrap from the bag into the air fryer basket.
- Heat for approximately 4 minutes, keeping an eye on it to ensure it gets crispy but not burnt.
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Panini Press:
- Preheat the panini press.
- Place the wrap in the panini press.
- Heat until the wrap is crispy and warmed through, usually about 3-4 minutes.
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Oven (Alternative Method):
- Preheat the oven to 180°C (350°F).
- Wrap the meal in aluminum foil to prevent drying out.
- Heat in the oven for about 10-15 minutes or until heated through.
Enjoy your perfectly heated meal prep wrap!
Contains | Egg and Egg Products, Gluten (Cereals containing Wheat, Rye, Barley, Oats & Spelt), Milk and Milk Products, Soybean and Soybean Products, Wheat (including its hybridised strain) ) (irrespective of whether it contains Gluten) |