Introducing our hearty and flavorful Garlic Steak Potato Bake!

This dish features tender, diced Agria potatoes, succulent prime steer beef rump, and a rich blend of cream cheese and grated tasty cheese, all enhanced by the smoky flavor of diced bacon. Fresh tomatoes and zesty lemon juice add a bright, tangy note, while a mix of garlic, parsley, and thyme infuses the dish with aromatic herbs. Finished with a hint of heat from hot Sriracha sauce and chili flakes, this bake is both satisfying and comforting—perfect for a nourishing meal.

Heating Instructions

Thawing:
Thaw your meals overnight in the fridge if possible. Heat and eat within 5 days of thawing. This is REAL food and therefore won't stay fresh forever. Oven is always best for heating and will consistently produce the best results.

Microwave From Thawed (for best results):

• Remove lid or pierce film.
• Heat at 100% power in the microwave for 2-3 minutes.

Microwave from Frozen (not recommended):

• Remove lid or pierce film.
• Heat at 100% power in the microwave for 3-4 minutes.